Nylon Dhokla

Nylon Dhokla ? A Featherlight Wonder of Fermentation
Nylon Dhokla lives up to its name ? soft, smooth, and incredibly airy. Made with a fermented gram flour batter and steamed till pillowy, it soaks in the mustard-seed tempering and offers a sweet-savory balance that dances on the palate. Its melt-in-the-mouth texture makes it an all-time favorite, perfect for breakfast or any time of day.