Rasgulla

Rasgulla ? A Pillowy Delight of Syrupy Sweetness
Rasgulla is a beloved Indian dessert known for its soft, spongy texture and refreshing sweetness. Made from fresh chenna (curdled milk) and gently simmered in light sugar syrup, each ball absorbs the delicate flavor while retaining its airy form. Light, juicy, and melt-in-the-mouth, Rasgulla offers a timeless taste of Bengal?s sweet legacy and brings a splash of celebration to every bite.