White Dhokla

White Dhokla ? A Soft Cloud of Subtle Flavors
White Dhokla is a steamed delight made from fermented rice and urad dal, prized for its spongy texture and mild taste. As light as air and pure in appearance, this delicacy is seasoned with green chilies and mustard seeds, letting the flavors gently unfold. It?s simplicity redefined ? clean, fluffy, and perfect with a touch of green chutney.